It began with a single knife, the Shun Ken Onion Chef's Knife. But our customers demanded more. So we've expanded the series to include all the most-wanted styles from the can't-live-without-it paring knife to our versatile bread knife.
The Ken Onion series features the clad VG-10 blade made famous in our Shun line. But then the handsome, non-stick blade is combined with Ken Onion's signature ergonomic, ambidextrous handle design and the unique blade sweep found only in a Ken Onion knife. The result is a series of knives that are not only beautiful to look at, but a pleasure to use.
The Ken Onion Classic Shun Series Chef Knives are manufactured in the traditional Kasumi method and feature Kershaws Clad Construction, The Cutting Edge, VG-10 "Super Steel", SG-2 Powdered Steel, with PakkaWood® handles.
